Strategies for Promoting Access to Healthy Foods in Washington State

In 2024, I explored the Washington State Department of Health’s datasets to propose a policy aimed at increasing access to healthy foods in low-income communities. Alongside my classmate Keerthi Rajesh, we drafted a policy proposal and submitted it to the Washington Tracking Network Youth Science[…]

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What My Research Reveals About Precision Farming and Sustainable Food Security

Earth’s population is rapidly rising, and with it the demand for food. Unfortunately, our current methods of food production are largely inefficient and wasteful. 26% of greenhouse gas emissions stem from food production, while agriculture consumes 50% of the world’s habitable land and 70% of[…]

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